Webster Groves Restaurants and Catering

Webster Groves Catering by Highway 61 Roadhouse And Kitchen

Highway 61 Roadhouse And Kitchen, one of many Webster Groves restaurants is now featuring catering.
Webster-Groves-restaurant by Hwy 61 Roadhouse and KitchenYour residence or the Roadhouse– allow us cater your following college graduation celebration, workplace event, retired life, wedding rehearsal supper, birthday celebration event, business barbecue or you merely do not seem like cookin’. Obtain an entire dish or merely purchase any one of our terrific food selection things wholesale. Should bring a recipe to an event exactly how concerning several of our award winning mac & cheese, jambalaya, barbeque pastas or crab dip. Seeking to thrill the gang? We could roast you a whole hog right here or at your area. If you desire it we could make it. You could choose it up very hot or cool to be heated up later on or we’ll provide it ideal to you. We could drop it off or our team could remain as well as promote all your own and also your visitor requires. For more information about The best St Louis barbecue you ever had visit us on Google or Facebook.

* Any kind of inquiries please phone call Highway 61 Roadhouse and Kitchen


Fundamental Morning meal Buffet

$9.99 each
– Clambered Eggs
– Hash Browns
– Bacon
– Pork or Andouille Sausage
– Pecan French Bread or Biscuits & Andouille Sausage Sauce (for both, include $1.59 each).
– Put fruit or desserts tray (in period) $1.59 each.
– Chefs to prepare personalized omelets (minimums 20 individuals) $3.99 each.

Appetiser Buffet.

TEAM A– $9.50 each for a 1 time fill buffet. For 2 hr limitless buffet include $1.50 each.

Option of 3 products from Team A.

Put extra products from this for $1.50 each.

– Hen Wings– Smoked or Fried.
– Fried Tamales.
– Toasted Raviolis.
– Cajun Chips with cheese sauce.
– Black Bean Hummus– Pureed black beans experienced with cilantro, lime juice, white red onions, jalapenos, garlic as well as Cajun seasonings. Offered with Pita Chips.
– Variety of 1 covering Pizzas.
– Develop your very own Cajun Nachos– Spicy tortilla chips, cheddar cheese sauce, pepper jack cheese, Andouille sausage collapses, red beans, sour lotion & eco-friendly red onions.
– Residence Salad Mixed eco-friendlies covered with eco-friendly peppers, celery, red onions, homemade cornbread croutons & tomatoes with option of 2 dressings.

TEAM B– $11 EACH for restricted buffet. For 2 hr endless buffet include $2 each: Work with 4- Any kind of 3 of the above Team A things plus one thing from team B.

Alternative an extra thing from Team B option for a thing in Team A for $2.50 each thing each. Include an additional product from Team B variety for $3.25 each.


– Drew Pork with buck rolls.
– BARBEQUE Pasta– It’s a Memphis specialized: Pasta threw in our barbeque sauce with pieces of drawn pork. Showcased on Restaurants, Drive-ins’ & Dives.
– Roadhouse Skins full of drawn pork and also cheddar cheese as well as offered with sour lotion on the side.
– Cajun Meatballs– A mix of hamburger, Andouille sausage, environment-friendly peppers, red onions as well as celery after that baked in Creole Tomato Sauce.
– Muffuletta Dip– A mix of St. Louis’ Volpi Salami, Mortadella, pork, provolone, asiago, olives & spicy giardinera. Offered with barbequed sesame seed pita.
– Southern Pecan as well as Apple Salad– Julienne apples baked in balsamic vinegar then threw in balsamic vinaigrette clothing with salad eco-friendlies. red onions and also spicy Cajun bacon. Covered with gorgonzola cheese as well as spicy pecans.
– Caesar Salad cut Romaine covered with our homemade Caesar clothing, cornbread croutons & asiago cheese.
– Southern Spinach Salad Our analysis of the Southern standard. Fresh spinach threw in very hot bacon clothing with Cajun bacon, baked garlic, craisins, red onion, slivered almonds, candied mushrooms & do with a hard-boiled agitate top.
– Bayou Salad Spicy brand-new potatoes, eco-friendly beans, barbequed corn, red onions & blended eco-friendlies threw in our residence clothing.
– BLT Salad combined eco-friendlies & diced tomatoes threw in Cajun natural herb clothing after that covered with Gorgonzola cheese collapses, mozzarella cheese & bacon little bits.
– NOLA From capital Mixed salad eco-friendlies threw in balsamic vinaigrette with celery, eco-friendly peppers & onions covered with a mix of St. Louis’ Volpi Salami, pork, Mortadella, provolone, asiago, olives & spicy giardinera.
– Cajun Poultry Slider A juicy bust turned in Cajun spices, smoked & covered with provolone cheese, sautéed red onions, celery & peppers.
– Roadhouse Chick Sliders juicy hen bust covered with cheddar cheese, thick-sliced bacon, our BARBEQUE sauce & flash-fried red onions.
– Include chick: fried, smudged or smoked for $1.95 each or shrimp: Louisiana BARBEQUE or fried for $2.59 each to any kind of salad.

TEAM C– for $15 each for restricted buffet. For 2 hr unrestricted buffet put $3 each: Work with 5- Any kind of 2 things from Team A, 2 things from Team B plus one product from Team C.

Put an added product from Team C for $3.99 each.

Replace an added thing from Team C for a product from Team A or Team B for $2.99 each.


– St. Louis Design Barbeque Ribs.
– Packed Mushrooms– Mushroom caps packed with a blend of crab, crawfish, shrimp as well as artichokes, after that covered with asiago Cheese prior to we cook them.
– Hot Crab Dip– Pleasant crab claw meat combined with lotion cheese, almonds as well as seasonings. Offered with crunchy pita chips for dipping.
– Cut Apple Timber Smoked Pork Loin Sliders– covered with our Creole mustard lotion sauce.
– Mixed Grill Shish kebab– Smudged beef tenderloin as well as Andouille sausage smoked with Celery, red onions and also environment-friendly peppers. We offer it with béarnaise sauce on the side.
– Beef Brisket Sliders with Caramelized onions & Jalapeño Mayo.
– Louisiana BARBEQUE Shrimp over rice.
– BARBEQUE Poultry Salad on Salute Things or Lettuce Cups.
– Smoked Salmon– hickory smoked salmon offered with smoked or deep-fried pita and also caper dill lotion sauce.
– Muffuletta Calzone– Pizza dough packed with St. Louis’ Volpi Salami, Mortadella, pork, provolone, asiago, olives, spicy giardiniera & cooked garlic.
Shrimp Rangoon- A wanton wrapper full of shrimp as well as lotion cheese fried and also offered with residence made sweet as well as sour sauce.
– Andouille & Okra Samosas– A mix of ground Andouille, okra & our Lucifer sauce in an eggroll wrapper as well as deep-fried to a gold brownish. Offered with Cajun Natural herb dipping sauce.
– Brie En Croute– Brie cheese, spicy pecans as well as balsamic apples packed right into puff- bread as well as baked till Golden brownish.
– Mini Roast beef Po-boy with particles sauce– Slow smoked beef brisket covered with particles sauce on French bread. Outfit it up with lettuce tomato & mayo.
– Shrimp and also Crawfish Bread– A New Orleans Jazz Feast practice. Knotted bread dough packed with Plump shrimp, crawfish tails and also pepper jack cheese after that covered with sesame seeds as well as baked to a gold brownish.
– Fish and shellfish Salad– A blend of shrimp, crab, and also crawfish, combined with a Cajun aioli and also offered on a bread factor.
– Bread dough packed with Plump shrimp, crawfish tails as well as pepper jack cheese.
– Bleu on Black Sliders– Grilled beef medallions covered with Gorgonzola cheese sauce and also flash fried red onions.